Hailing from Wauwatosa, WI with pitstops in Rome and Boston for college, I've spent the last 3 and a half years growing Ketchup Please: the world's coolest ketchup. What began as a high school Future Business Leaders of America (FBLA) project is now a 4 SKU USDA-Organic condiment company available in 800+ retailers throughout the Midwest, including Meijer, Sendik's, Hy-Vee Woodman's, Piggly Wiggly, Festival Foods, and more!